User contributions
From Efficiency Finder
(newest | oldest) View (newer 50 | older 50) (20 | 50 | 100 | 250 | 500)
- 09:56, 13 October 2010 (diff | hist) . . (-2) . . Blanching in food industry
- 09:56, 13 October 2010 (diff | hist) . . (-64) . . Blanching in food industry
- 09:56, 13 October 2010 (diff | hist) . . (0) . . N File:Blanching.jpg
- 09:54, 13 October 2010 (diff | hist) . . (+1) . . Blanching in food industry
- 09:53, 13 October 2010 (diff | hist) . . (-2) . . Drying in food industry
- 09:51, 13 October 2010 (diff | hist) . . (0) . . N File:Drying in food industry.jpg (current)
- 09:43, 13 October 2010 (diff | hist) . . (0) . . Painting
- 09:43, 13 October 2010 (diff | hist) . . (+1) . . Painting
- 09:42, 13 October 2010 (diff | hist) . . (0) . . Bleaching
- 09:42, 13 October 2010 (diff | hist) . . (0) . . N File:Bleaching in general!.JPG (current)
- 09:41, 13 October 2010 (diff | hist) . . (+1) . . Bleaching
- 09:39, 13 October 2010 (diff | hist) . . (-108) . . Extraction
- 09:38, 13 October 2010 (diff | hist) . . (0) . . N File:Extraction in general2.jpg (current)
- 09:38, 13 October 2010 (diff | hist) . . (0) . . N File:Extraction in general.jpg (current)
- 09:37, 13 October 2010 (diff | hist) . . (0) . . N File:Melting in general.jpg (current)
- 09:36, 13 October 2010 (diff | hist) . . (0) . . Cooling processes
- 09:35, 13 October 2010 (diff | hist) . . (0) . . N File:Cooling processes in general!.JPG (current)
- 09:35, 13 October 2010 (diff | hist) . . (+1) . . Cooling processes
- 09:30, 13 October 2010 (diff | hist) . . (0) . . N File:Cooling of production halls in general.jpg (current)
- 09:29, 13 October 2010 (diff | hist) . . (0) . . N File:Heating of production halls in general.jpg (current)
- 09:29, 13 October 2010 (diff | hist) . . (0) . . N File:General process heating.jpg (current)
- 09:28, 13 October 2010 (diff | hist) . . (0) . . N File:Other process heating in general.jpg (current)
- 09:28, 13 October 2010 (diff | hist) . . (0) . . N File:Cooking in general.jpg (current)
- 09:26, 13 October 2010 (diff | hist) . . (0) . . N File:Sterilisation in general.jpg (current)
- 09:26, 13 October 2010 (diff | hist) . . (0) . . N File:Pasteurization in general.jpg (current)
- 09:25, 13 October 2010 (diff | hist) . . (0) . . N File:Blanching in general.jpg (current)
- 09:14, 13 October 2010 (diff | hist) . . (0) . . N File:Evaporation.jpg (current)
- 09:13, 13 October 2010 (diff | hist) . . (+5) . . Drying
- 09:11, 13 October 2010 (diff | hist) . . (-1) . . Drying
- 09:10, 13 October 2010 (diff | hist) . . (0) . . N File:Drying.jpg (current)
- 09:08, 13 October 2010 (diff | hist) . . (0) . . N File:Cleaning.jpg (current)
- 12:32, 5 October 2010 (diff | hist) . . (+348) . . N Information about the chemical industry (New page: Back to EFFICIENCY FINDER '''1. GENERAL INFORMATION''' Industrial organic chemistry is characterized by the production of a huge variety of compounds in a step-wise manner from a...)
- 12:28, 5 October 2010 (diff | hist) . . (0) . . m Information about the metal industry (Protected "Information about the metal industry" [edit=autoconfirmed:move=autoconfirmed])
- 12:28, 5 October 2010 (diff | hist) . . (+18,984) . . N Information about the metal industry (New page: Back to EFFICIENCY FINDER '''1 GENERAL INFORMATION''' Treating the surfaces of metals The surface treatment of and by metals dates back to early man using gold decoratively before ...)
- 12:10, 5 October 2010 (diff | hist) . . (0) . . m Information about the textile industry (Protected "Information about the textile industry" [edit=autoconfirmed:move=autoconfirmed])
- 12:10, 5 October 2010 (diff | hist) . . (+4,074) . . N Information about the textile industry (New page: Back to EFFICIENCY FINDER '''1 GENERAL INFORMATION''' ;1.1 Description, turnover, growth, employment In 2000 the EU textile and clothing industry actually achieved a turnover of 1...)
- 11:40, 5 October 2010 (diff | hist) . . (0) . . m Information about the food industry (Protected "Information about the food industry" [edit=autoconfirmed:move=autoconfirmed])
- 11:40, 5 October 2010 (diff | hist) . . (+15,123) . . Information about the food industry
- 11:22, 5 October 2010 (diff | hist) . . (+910) . . N Information about the food industry (New page: Back to EFFICIENCY FINDER '''1. GENERAL INFORMATION''' ;1.1 Description, turnover, growth, employment The food, drink and milk industry is the leading sector of industrial activit...)
- 11:20, 5 October 2010 (diff | hist) . . (+1) . . EFFICIENCY FINDER
- 11:20, 5 October 2010 (diff | hist) . . (+167) . . EFFICIENCY FINDER
- 10:37, 5 October 2010 (diff | hist) . . (0) . . m Cooking in textile industry (Protected "Cooking in textile industry" [edit=autoconfirmed:move=autoconfirmed])
- 10:37, 5 October 2010 (diff | hist) . . (+3,169) . . N Cooking in textile industry (New page: Back to EFFICIENCY FINDER '''1. OBJECTIVE''' The purpose of heat setting is to dimensionally stabilize fabrics containing thermoplastic fibres (BAT for the Textiles Industry, July ...)
- 10:03, 5 October 2010 (diff | hist) . . (+63) . . EFFICIENCY FINDER
- 09:59, 5 October 2010 (diff | hist) . . (0) . . m Bleaching in food industry (Protected "Bleaching in food industry" [edit=autoconfirmed:move=autoconfirmed])
- 09:59, 5 October 2010 (diff | hist) . . (+2,320) . . N Bleaching in food industry (New page: Back to EFFICIENCY FINDER '''1. OBJECTIVE''' The objective of bleaching is to remove pigments, metals, e.g. nickel or iron from other oil refinery process; residual soaps and pho...)
- 09:37, 5 October 2010 (diff | hist) . . (0) . . m Melting in food industry (Protected "Melting in food industry" [edit=autoconfirmed:move=autoconfirmed])
- 09:37, 5 October 2010 (diff | hist) . . (+3,269) . . N Melting in food industry (New page: Back to EFFICIENCY FINDER '''1. OBJECTIVE''' The objective of melting is to obtain a phase change from solid to liquid, in order to prepare the material for further processing (e.g...)
- 09:30, 5 October 2010 (diff | hist) . . (0) . . m Cooling processes in food industry (Protected "Cooling processes in food industry" [edit=autoconfirmed:move=autoconfirmed])
- 09:30, 5 October 2010 (diff | hist) . . (+2,771) . . N Cooling processes in food industry (New page: Back to EFFICIENCY FINDER '''1. OBJECTIVE''' The objective of cooling processes in the food industry is to reduce or maintain the temperature of the food product in a lower level f...)
(newest | oldest) View (newer 50 | older 50) (20 | 50 | 100 | 250 | 500)