Difference between revisions of "Cleaning & washing in chocolate, cacao & coffee production"
From Efficiency Finder
Line 4: | Line 4: | ||
− | * CLEANING IN THE | + | ;* CLEANING IN THE CHOCOLATE, CACAO & COFFEE PRODUCTION |
Revision as of 10:20, 9 November 2010
Back to EFFICIENCY FINDER OF FOOD INDUSTRY
- CLEANING IN THE CHOCOLATE, CACAO & COFFEE PRODUCTION
1.) Systematics of SystemConcepts
- Suitable schemes for cleaning:
- 1. Generic system –SPO X – Water:
Literature: “Generic Systems”, 3rd Draft, W.Weiss, D.Jähnig, AEE Intec
- General information: