Difference between revisions of "Cleaning of bottles and cases for bread, Biscuits & cakes"
From Efficiency Finder
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Back to [[Subsection DA food|EFFICIENCY FINDER OF FOOD INDUSTRY]] | Back to [[Subsection DA food|EFFICIENCY FINDER OF FOOD INDUSTRY]] | ||
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| − | + | '''CLEANING IN BAKERIES''' | |
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| + | == Description: == | ||
Bakery industry consumes nearly 70% of water for cleaning. [Alliance for Water Efficiency : Process Water] Cleaning in Bread , biscuits, and cakes is mainly revolving in heating of the crate washing and Baking sheet-washer and ovens.It is recommended to include using pressure washers instead of hoses. Pressure washers use up to 60% less water than hoses. Also r automatic washers for cleaning containers uses even less water. | Bakery industry consumes nearly 70% of water for cleaning. [Alliance for Water Efficiency : Process Water] Cleaning in Bread , biscuits, and cakes is mainly revolving in heating of the crate washing and Baking sheet-washer and ovens.It is recommended to include using pressure washers instead of hoses. Pressure washers use up to 60% less water than hoses. Also r automatic washers for cleaning containers uses even less water. | ||
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| + | == Applications: == | ||
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It is used in all [[Information about bread, biscuits & cakes production|Information about bread, biscuits & cakes production]] | It is used in all [[Information about bread, biscuits & cakes production|Information about bread, biscuits & cakes production]] | ||
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| + | == Example flowsheet: == | ||
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[[Image:cleaning_1.png]] | [[Image:cleaning_1.png]] | ||
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| + | == Typical parameters of the process == | ||
[[Image:Temperature_01.png]] | [[Image:Temperature_01.png]] | ||
Latest revision as of 16:29, 26 August 2014
Back to EFFICIENCY FINDER OF FOOD INDUSTRY
CLEANING IN BAKERIES
Description:
Bakery industry consumes nearly 70% of water for cleaning. [Alliance for Water Efficiency : Process Water] Cleaning in Bread , biscuits, and cakes is mainly revolving in heating of the crate washing and Baking sheet-washer and ovens.It is recommended to include using pressure washers instead of hoses. Pressure washers use up to 60% less water than hoses. Also r automatic washers for cleaning containers uses even less water.
Applications:
It is used in all Information about bread, biscuits & cakes production
Example flowsheet:
Typical parameters of the process
Source:Bayerisches Landesamt für Umweltschutz - Minderung öko- und klimaschädigender Abgase aus industriellen Anlagen durch rationelle Energienutzung - Großbäckerei (2000)
