Difference between revisions of "Evaporation for milk products"
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;* [[Process description: Evaporation for milk products|Additional information on the process]] | ;* [[Process description: Evaporation for milk products|Additional information on the process]] | ||
− | ;* Applications | + | ;* Applications |
::1) [[Powdered milk production]] | ::1) [[Powdered milk production]] |
Revision as of 13:39, 4 November 2010
Back to EFFICIENCY FINDER FOR FOOD INDUSTRY
EVAPORATION FOR MILK PRODUCTS
- Applications
- Case studies
Example flowsheet:
Literature: Guide to Energy Efficiency Opportunities in the Dairy Processing Industry, National Dairy Council of Canada, June, 1997