Difference between revisions of "Evaporation for milk products"

Revision as of 13:40, 4 November 2010

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EVAPORATION FOR MILK PRODUCTS

• Additional information on the process

• Applications

1) Powdered milk production

2) Sweetened condensed milk production

3) Yogurt production

• Case studies

Example flowsheet:

Literature: Guide to Energy Efficiency Opportunities in the Dairy Processing Industry, National Dairy Council of Canada, June, 1997

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