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- .... cremoris. This product is frequently used as an ingredient in the baking industry, in addition to being packaged for sale in the retail trade. ...feed mixers, hundred's of millions of pounds are sold every year. The feed industry may be the largest consumer of dried whey and whey products.6 KB (937 words) - 12:10, 20 February 2013
- Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]] *;Fat-Oil Industry Flowsheet547 B (72 words) - 13:01, 20 February 2013
- Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]] Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]]3 KB (396 words) - 13:07, 20 February 2013
- Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]] Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]]2 KB (315 words) - 13:19, 20 February 2013
- Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]] ...evels expressed per tonne of finished product reported in the italian meat industry for cured ham manufacturing:3 KB (413 words) - 12:11, 1 February 2013
- Back to [[Subsection DA food|EFFICIENCY FINDER OF FOOD INDUSTRY]] '''Fat - Oil Industry Flowsheet'''473 B (65 words) - 14:09, 26 February 2013
- Back to [[Subsection DA food|EFFICIENCY FINDER FOR FOOD INDUSTRY]] ;Fat-Oil Industry Flowsheet505 B (66 words) - 14:11, 26 February 2013
- Back to [[Subsection DA food|EFFICIENCY FINDER FOR FOOD INDUSTRY]] * Fat-Oil Industry Flowsheet517 B (66 words) - 14:12, 26 February 2013
- Back to [[Subsection DA food|EFFICIENCY FINDER FOR FOOD INDUSTRY]] ;Fat-Oil Industry Flowsheet2 KB (192 words) - 12:24, 20 August 2013
- Back to [[Subsection DA food|EFFICIENCY FINDER FOR FOOD INDUSTRY]] ;Fat - Oil Industry Flowsheet494 B (67 words) - 14:17, 26 February 2013
- Back to [[Subsection DA food|EFFICIENCY FINDER FOR FOOD INDUSTRY]] ;Fat - Oil Industry Flowsheet358 B (49 words) - 14:22, 26 February 2013
- Back to [[Subsection DA food|EFFICIENCY FINDER FOR FOOD INDUSTRY]] ;Fat - Oil Industry Flowsheet224 B (32 words) - 14:24, 26 February 2013
- Back to [[Subsection DA food|EFFICIENCY FINDER FOR FOOD INDUSTRY]] ;Fat - Oil Industry Flowsheet1 KB (136 words) - 14:24, 26 February 2013
- Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]] ...ect or indirect heat to the loaf. The most common energy sources in baking industry are natural gas and electricity.19 KB (3,104 words) - 16:42, 26 August 2014
- Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]] ...nergy efficiency improvement and cost saving opportunitieas for the bakign industry.Eric Masanet,Peter Therkelsen and Ernst Worrell.11 KB (1,704 words) - 18:27, 16 August 2014
- Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]] ...tables, refried beans, tobacco and other industrial products. In the fiber industry, impingement processing offers high drying and finishing efficiency for coa8 KB (1,118 words) - 15:04, 16 August 2014
- Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]] Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]]3 KB (409 words) - 12:10, 1 February 2013
- Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]] Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]]4 KB (567 words) - 12:09, 1 February 2013
- Back to [[Subsection DA food|EFFICENCY FINDER OF FOOD INDUSTRY]] ...nergy efficiency improvement and cost saving opportunitieas for the bakign industry.Eric Masanet,Peter Therkelsen and Ernst Worrell17 KB (2,754 words) - 18:26, 16 August 2014
