Difference between revisions of "Subsection DA food"

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Revision as of 21:46, 15 January 2015

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milk products fruits/ vegetables/ herbs sugar beer fats/ oils chocolate/ cacao/ coffee starch/ potatoes/ grain mill products bread/ biscuits/ cakes wine/ beverage meat fish aroma baby food others solar integration emerging technologies process intensification heat integration
Unit Operations Typical processes INFO INFO INFO INFO INFO INFO INFO INFO INFO INFO INFO INFO INFO INFO INFO INFO INFO INFO
CLEANING Cleaning of bottles and cases x x x x x x x x x
Washing products x x x x x x x x x x
Cleaning of production halls and equipment x x x x x x x x x x x x
DRYING Drying x x x x x x x x x x xx x
EVAPORATION AND DISTILLATION Evaporation x x x x x x x
Distillation x x x x
Deodorization x x x x
BLANCHING Blanching x x x x x
PASTEURIZATION Pasteurization x x x x x x xx x
STERILIZATION Sterilization x x x x x
COOKING Cooking and boiling x x x x x x x x x
OTHER PROCESS HEATING Pre-heating x x x x x x x x x
Soaking x x x x x x
Thawing x x x x
Peeling x x x x x
GENERAL PROCESS HEATING Boiler feed-water preheating x x x x x x x x x
HEATING OF PRODUCTION HALLS Heating of production halls x x x x x x x x x
COOLING OF PRODUCTION HALLS Cooling of production halls x x x x x
COOLING PROCESSES Cooling, chilling and cold stabilization x x x x x x x x x x x x x
Ageing x x x x x x x
MELTING Melting x x x
EXTRACTION Extraction x x x x x x
BLEACHING Bleaching x x x
FERMENTATION Fermentation x x x x x x x x x x x x x x x x x

FIELDS OF ACTIVITY milk products fruits / vegetables / herbs sugar beer fats / oils chocolate / cacao / coffee starch / potatoes / grain mill products bread / biscuits / cakes wine / beverage meat fish aroma baby food others
Solar integration guidelines
 INFO
x
x
x
x
x
x
x
x
x
x
x
x
x
x
Cleaner production
 INFO
x
x
x
x
x
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x
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x
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x
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x
Energy efficiency
 INFO
x
x
x
x
x
x
x
x
x
x
x
x
x
x
Biobased products
 INFO
x
x
x
x
x
x
x
x
x
x
x
x
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x
Bioenergy
 INFO
x
x
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x
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x

Case studies
 INFO
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x
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x

Branch concepts
 INFO















Temperaturelevel milk products fruits / vegetables / herbs sugar beer fats / oils chocolate / cacao / coffee starch / potatoes / grain mill products bread / biscuits / cakes wine / beverage meat fish aroma baby food others
20-40°C x x x x x x
40-60°C x x x x x x x x
60-80°C x x x x x x x x x x x
>80°C x x x x x x x x x x

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