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From Efficiency Finder
Showing below up to 50 results in range #231 to #280.
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- Fruit juice/pulp (12:14, 20 February 2013)
- Vegetable juice/pulp (12:16, 20 February 2013)
- Mashed fruits (12:17, 20 February 2013)
- Dried fruit (12:18, 20 February 2013)
- Frozen fruits and vegetables (12:18, 20 February 2013)
- Desert sauces (12:19, 20 February 2013)
- Sauces (12:20, 20 February 2013)
- Ketchup (12:22, 20 February 2013)
- Tomato products (12:23, 20 February 2013)
- Canned fruit (12:27, 20 February 2013)
- Heat treated vegetables (12:29, 20 February 2013)
- Pickled vegetables (12:30, 20 February 2013)
- Information about sugar (12:31, 20 February 2013)
- Sugar (12:53, 20 February 2013)
- Sugar syroup (12:54, 20 February 2013)
- Information about beer (12:55, 20 February 2013)
- Beer (13:00, 20 February 2013)
- Information about fats & oils (13:01, 20 February 2013)
- Products (13:02, 20 February 2013)
- Vegetable oils (13:02, 20 February 2013)
- Olive oil (13:03, 20 February 2013)
- Fish oil (13:03, 20 February 2013)
- Magarine (13:04, 20 February 2013)
- Information about chocolate, cacao & coffee production (13:05, 20 February 2013)
- Coffee (13:05, 20 February 2013)
- Chocolate (13:06, 20 February 2013)
- Cocoa (13:07, 20 February 2013)
- Decaffeinated coffee (13:07, 20 February 2013)
- Maize starch (13:09, 20 February 2013)
- Wheat starch (13:10, 20 February 2013)
- Potato starch (13:10, 20 February 2013)
- Sweeteners (13:11, 20 February 2013)
- Modified (physical/chemical) starch (13:11, 20 February 2013)
- Mashed potatoes (13:18, 20 February 2013)
- Granulated potatoes (13:19, 20 February 2013)
- Potato chips (13:19, 20 February 2013)
- Potato crisps (13:20, 20 February 2013)
- Grain mill products (13:20, 20 February 2013)
- Wine (13:34, 20 February 2013)
- White wine (13:35, 20 February 2013)
- Red wine (13:35, 20 February 2013)
- Soft drinks (13:35, 20 February 2013)
- Spirits (13:36, 20 February 2013)
- Information about fish aroma (13:39, 20 February 2013)
- Frozen processed fish/moulded fish products/fish fingers (13:39, 20 February 2013)
- Canned fish/shellfish products (13:40, 20 February 2013)
- Crustaceans (13:40, 20 February 2013)
- Molluscs (13:40, 20 February 2013)
- Information about aroma production (13:41, 20 February 2013)
- Additional information on the process (12:25, 21 February 2013)
